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DOSA

DOSA
THIN CREPE MADE OF RICE AND LENTIL BATTER

 

 PLAIN DOSA (WITHOUT FILLING)*

 

 

 

 Served with sambar and chutney.

 

 

 

 BUTTER DOSA

 

 

 

 Served with sambar and chutney topped with butter.

 

 

 

 PAPER DOSA*

 

 

 

 Thin and crispy rolled like a paper served with sambar and chutney.

 

 

 

 PAPER MASALA DOSA*

 

 

 

 Paper dosa served with onion and potato filling alongwith sambar and chutney.

 

 

 

 REGULAR MASALA DOSA*

 

 

 

 Served with onion and potato filling alongwith sambar and chutney.

 

 

 

 DOSA MIX VEGETABLE FILLING*

 

 

 

 Served with mix vegetable filling alongwith sambar and chutney.

 

 

 

 DOSA PANEER FILLING (COTTAGE CHEESE)

 
   

 Served with cottage cheese filling alongwith sambar and chutney.

 

 

 

 DOSA GREEN MOONG*

 

 

 

 Dosa of whole green moong batter with topping of minced onion and spices.

 

 

 

 SET DOSA - A SET OF TWO*

 

 

 

 Slightly thick and soft dosa served alongwith sambar and chutney.

 

 

 

 CHILLI DOSA*

 

 

 

 Stuffed with capsicum/bell pepper, cottage cheese, onion & spices.

 

 

 

 UTTHAPAM - ONION & TOMATO*

 

 

 

 Thicker soft dosa with onion and tomato topping.

 

 

 

 UTTHAPAM - MIX VEGETABLE*

 

 

 

 Thicker soft dosa with mix vegetable topping.

 

 

 

 RAVA DOSA - PLAIN*

 

 

 

 Mixture of semolina and rice flour with onion & chilli served with sambar and chutney.

 

 

 

 RAVA DOSA MASALA*

 

 

 

 Mixture of semolina and rice flour with onion & potato filling, sambar and chutney.

 

 

 

 MANGALORE MASALA DOSA*

 

 

 

 Spicy dosa served with onion and potato filling alongwith sambar and chutney.

 

 

 

 MANGLORE PLAIN DOSA*

 

 

 

 Spicy dosa served alongwith sambar & chutney.

 

 

 

 PIZZA DOSA

 

 

 

 Chef's speciality a fusion of east & west.

 

 

 

 PANEER TIKKA DOSA

 

 

 

 Fusion of north & south indian cuisine served with sambar and chutney.

 

 

 

 IDLI SAMBAR*

 

 

 

 Soft steemed rice and black gram cake served with sambar and chutney.

 

 

 

 VADA SAMBAR*

 

 

 

 Deep fried black gram dumplings served with sambar and chutney.

 

 

 

 UPMA*

 

 

 

 Semolina preparation with green peas and onion.

 

 

  


*
VEGAN FOOD-FOOD WITH NO MILK OR DAIRY PRODUCTS

 

DOSA KING IS A 100% PURE VEGETARIAN RESTAURANT